All 8 omega-3s involved in human nutrition to promote joint comfort, balance inflammation and provide cardio protective properties.
We’re very proud of this one! This is the first supplement of its kind to deliver all 8 members of the omega−3 families involved in human nutrition − in a standardized amount.
Each 3-capsule serving delivers 460mg EPA, 480mg DHA, 50mg DPA, and 80mg mixed Omega−3 fatty acids.
Importance of Omega 3 Salmon Oil Plus
The benefits of Salmon oil plus are as the same with salmon oil only that this has all the 8 members of the Omega−3 family involved in human nutrition.
Scientific evidence has shown that a diet rich in Omega−3 fatty acids fish oil has the following added benefits:
- Help promote a lifetime of heart health, including support for the normal functioning of the cardiovascular and circulatory systems.
- Significantly increase the likelihood of heart health among those at greatest risk of high blood pressure and related health diseases
- Help enhance cardiovascular health by inhibiting blood platelet stickiness.
- Help maintain healthy cholesterol levels.
- Help the heart maintain a normal rhythm.
- Support smooth arterial flow.
- Promote the mother’s health and optimal development of her child’s brain, nerves and eyes throughout her pregnancy and breastfeeding.
- Support health over a lifetime, including healthy functioning of the heart, blood vessels, brain, nerves, eyes, skin and joints.
- Relieve migraine headaches
- Helps for rheumatism, arthritis and gout
- Regulates sperm level
- Reduces inflammation of all type
- Keep the heart healthy.
- Decreases the onset of Alzheimer disease and repair of bones in rheumatoid arthritis
- Boost brain fats.
Key Specifics
- Is cardio protective, promotes youthful brain function, strong flexible joints, and healthy eyes.
- It’s the first supplement of its kind to assure a standardised amount of all eight members of the omega-3 family involved in human nutrition.
- Based on pure, natural salmon oil with specifically selected nutrient molecules from Tuna, Sardines and Anchovies.
- All sources are screened for more than 200 potential contaminants.
Details
BIOAVAILABLE: Readily absorbed and rapidly assimilated into cell membranes.*
CARDIO-PROTECTIVE
- Reduced triglycerides by 17%
- Improved omega-3 index by 38%
- Improved the ratio of omega-3 to omega-6 fatty acids by 43% in 8 weeks.
BALANCES INFLAMMATION*
Promotes healthy balance of pro- and anti-inflammatory factors. Lowered inflammatory index by 68% in just 8 weeks.
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